Cupcake Menu

Our Cupcakes

Our big, beautiful, award winning cupcakes are made from scratch.

We have a variety available for walk-ins daily. For orders of a dozen or more, we encourage you to pre-order (call, email or Facebook message).

Pricing: 1/$3.59, 4/$10.95, 6/$15.95, 12/$24.95

Signature Chocolate

Our award-winning Signature Chocolate cake topped with chocolate fudge icing.

Peanut Butter Cup

Signature Chocolate cake with peanut butter buttercream.

Vanilla Bean

Amazing! Real vanilla bean in the cake and icing.

White Wedding

Our almond cake with a vanilla buttercream.

Red Velvet

Our delicious Southern Red Velvet cake topped with cream cheese icing.

Chocolate Caramel Turtle

Signature Chocolate cake with a salted caramel icing, topped with a turtle candy and drizzled with chocolate and caramel.

Caramelized Pineapple

Pineapple cake with a caramelized pineapple ring and cherry whipped cream, and a cherry on top!

Mocha Cappuccino

Our coffee-infused cake with mocha buttercream.

Lemon

A vanilla cupcake with lemon filling topped with a luscious lemon icing.

Caramel Latte

Our coffee infused cake with our salted caramel icing.

Buckeye

Signature Chocolate cake filled with peanut butter buttercream and topped with chocolate silk icing and a one of our Greatest Buckeyes Ever! *Extra charge applies.

Chocolate Covered Strawberry

Signature Chocolate cake filled with strawberry pastry filling and topped with strawberry buttercream and a juicy strawberry covered in Eiler's chocolate (dependent on good strawberry availability). *Extra charge applies.

Key Lime (Seasonal)

A delicious Key Lime cake on top of a graham cracker crust and topped with a Key Lime whipped cream

Root Beer Float (Seasonal)

A vanilla cupcake with a swirled root beer buttercream and cookie straw.

Pumpkin Spice (Seasonal)

Pumpkin spice cake with a cinnamon cream cheese icing.

Apple Butter

Vanilla caramel cake filled with apple butter and topped with an apple butter icing.

Big News!

I’m excited to announce that I’ve accepted a role on the Park Street team as a pastry chef and prep team member at their Sugarcreek kitchen. Yes, this means that we’ll be closing our Dover cafe, but not until the end of April. Plenty of time for us to see your beautiful smiles!

GIFT CARDS: Can be redeemed like normal through April. After April, see the “Signature Cakes” section below.

EXISTING ORDERS: Nothing changes. We’re looking forward to creating all that we’ve committed to. We’re reaching out to every customer to explain details and answer any questions.

WEDDINGS: Nothing changes for our amazing couples. We’ll continue making gorgeous wedding cakes in the beautiful Park Street kitchen. We’re reaching out to every couple to explain details and answer any questions.

SIGNATURE CAKES: We’re working on an online ordering system where our Signature Cakes can be ordered and picked up in Sugarcreek. This is a work in progress with no concrete timeline.

OUR AMAZING STAFF: We have such a great team and I’m endlessly thankful for their energy, creativity and personalities. Thankfully, they’ll all be offered opportunities to join the Park Street team. One thing I’ve learned through our Sugarfuse! journey is this: You can’t buy culture. The culture of a business is cultivated by the ownership and filters down through the team. I can’t think of a better landing spot for our staff and I’m so thankful they have this opportunity.

STORIA COFFEE ROASTERS: We’ll continue Storia! It’s exciting how this brand has developed and taken off. We will be taking a break after April as we navigate our new roasting space. There’s currently no firm timeline for the reboot, but this is a project with immense passion behind it and we’re excited to get our coffee to you!

For all the support you’ve shown our small business through these last 12 years: THANK YOU! We’re looking forward to an exciting future!