We’ve Moved! – Same Phone 330.343.5434

We’ve moved our store inside of Bistro 131 in New Philadelphia! As before, you can walk right up to our counter & carry out! We’re still offering our award winning cupcakes, buckeyes and strawberries to walk-in customers and all Sugarfuse! orders can be picked there as well. We now open at 11, but orders can be picked up earlier by appointment. You can also order our cupcakes off the Bistro menu after a delicious lunch or dinner and we’ll be offering new desserts soon! Oh, and that’s not all…

New Class Announcement! Gingerbread Workshops! We’ve been baking up some scratch made gingerbread houses and from now until the end of the year we’re going to be having workshops were we decorate them!!! Starting in October we’re decorating “Haunted Gingerbread Houses” (First 2 Workshops have sold out) and in November and December we’ll be decorating Holiday/Winter Gingerbread Houses. =) PRE-REGISTRATION REQUIRED. You can register on the Bye Bye Blue website, call us, email or send us a Facebook message. CLICK HERE to go to our Classes page.

Meet Jonathan! Jonathan turned the big “1” and earlier this year we got to make his cake! He had his first heart surgery when he was only 2 weeks old. We were put in touch with his parents through Icing Smiles, a nonprofit organization that provides custom celebration cakes and other treats to families impacted by the critical illness of a child.

Jonathan Icing Smiles SugarfuseSugarfuse Icing Smiles cake Jonathan massilon oh 2-22-13 dover

That’s Jonathan! Click here to find out more about this amazing little guy! Click here to find out more about Icing Smiles and the great work they do. And Click here to see the story of Jonathan’s cake and the cool people who helped!

Chocolate Peanut Butter Cake Workshop: Our newest class! For kids and adults!

2014 Chocolate Love A’fair: We made roses out of chocolate and put them on a cake! It turned out great and took 2nd place in the Judges Choice competition. We’re honored to take the silver medal! Click on the picture to enlarge.

Chocolate Roses Covered Strawberries Cake judges choice cupcakery studio

For the ticket holders we gave away our homemade marshmallows dipped in Eiler’s chocolate with a “flavor shot” of either English Toffee or Bavarian Cream! Click picture to enlarge.


Kids Cupcake Workshops: The 2 currently scheduled are **SOLD OUT!** but we’ll be announcing more soon!

Sugarfuse Window